Cream Cheese and Herb Scallop Potatoes

OK so you probably have seen me post and talk about these potatoes on my IG account. I promised the recipe and here it is! These cream cheese and herb scallop potatoes are my favorite side dish when I making a meat as the main course. They go amazing with pork loin, ham and ribs. But honestly anything! Those are just my family favorites. I first made these for Christmas. They have now become a tradition to our meal. The cream cheese and the mix of the sage and rosemary make this dish so incredibly rich and delicious. So I like to start melting my butter in my pan. While it’s melting I chop up my onion and add it to the butter. I sprinkle with salt and pepper and let saute for a few minutes. Then I add my minced garlic. Stir it up and let cook just briefly. Now it’s time for the yummy part. Add in your cream cheese and milk. It will take a little bit to get it all melted. You can use a whisk to break part the cream cheese and get it mixed and melted really well. In the meantime, start slicing your […]

Continue Reading