So this first recipe is inspired by the oh so amazing Joanna Gaines. I saw it on her new cooking show. Her Granddad’s famous dish. A yummy Lebanese Fatayar. Well my version is not Lebanese but maybe a little Texan! I shall you Meat N’ Tater Pie 😉 These savory little ground beef and hash brown biscuit pies were a huge hit with my family. With crazy simple ingredients I thought they might be dry but not at all. And don’t let the word “Fatayar” scare you! Literally means meat pie! I went the simple route and used canned grocery biscuits like Jo suggests. All you have to do is flour them and roll them out and you are good to go. But you can also make your own dough if you prefer. Now I folded mine a little different. I went with the empanada style. Folding in half then crimping the edges with a fork. I love that both these recipes have similar ingredients yet taste completely different. So helpful when creating your shopping list. Also being versatile, you can swap out ground beef for ground turkey or the sour cream for Greek yogurt. Really customize to what works […]
Meat N’ Tater Pie and Cheesy Hamburger and Tater Casserole
